Vocational Qualification in Horticultural and Vegetable Production Management

Level 4

Duration3 years

Level

Year 9 post

Pre-registration

Plants and Horticulture

Vocational Qualification in Horticultural and Vegetable Production Management

Level 4

Duration3 years

Level

Year 9 post

Inscription

School route

Genech site

More information on the network's website:

The training

Objectives

Train skilled professionals in the various branches of horticultural production: vegetable growing, flower production, plant nurseries and arboriculture
Acquire crop management techniques (sowing, planting, maintenance, harvesting)
Learn how to manage and optimise production (quality, yield, work organisation)
Master professional horticultural practices relating to plants (horticulture, market gardening, nursery work, etc.)
Develop teamwork and operations management skills
Learn about the realities of the professional world through work placements and practical scenarios

Programme

General subjects

Subject	Year 11	First	Year 13
French and documentation	2h	Half past two	2h
English	2h	1 hour 30 minutes	2h
History-Geography / CSE	1 hour	1 hour	2h
Sociocultural education	1 hour	1 hour 30 minutes	1 hour
Mathematics	2h	2h	2h
Computing	1 hour	1 hour
Physics and Chemistry	1 hour	1 hour	1 hour 30 minutes
General Economics	1 hour
Physical Education and Sport	2h	2h	2h

PROFESSIONAL SUBJECTS

Subject	Year 11	First	Year 13
Agronomy / Plant science / Horticultural science and techniques	4h	half past three	3 hours
Economics and Management	1 hour 30 minutes	1 hour	1 hour
Biology - Ecology	2h	1 hour	1 hour
Horticultural practical classes	3 hours	3 hours	3 hours
Multidisciplinary activities	1 hour	2h	2h
New technologies in horticulture		1 hour	1 hour

EDUCATIONAL SUPPORT

Subject	Year 11	First	Year 13
Methodology, support, tutoring, career development coaching and internship report assistance	2h	2h	3 hours

Rhythm

Work placements in a professional environment range from 18 to 22 weeks over the three years of training:

6 to 7 weeks in Year 11; ;
14 weeks spread over the First and Final years of Sixth Form

Teaching resources and methods

Combination of theoretical lectures, practical case studies and applications
Educational and production greenhouses
Collection greenhouse
Organic market gardening
Organic orchard
Soilless strawberry cultivation
In-vitro techniques laboratory
Visits to businesses, technological facilities, commercial structures and conferences
Guided monitoring of horticultural produce on the Institute's farm
Participation in the promotion of produce at the producers' shop
agroecology, permaculture, agroforestry
Digital schoolbag with the iPad
Citizen engagement possible
Educational and well-being support
Possible work experience abroad

Our strengths

Site news

Three complementary campuses (Genech, Lesquin, Bavay), welcoming halls of residence, a vibrant student life and unique learning environments.

Support

Find out all about the support available on our dedicated page:

The international

Find out all about our international activities on our dedicated page:

Educational workshops

Farm, greenhouses, laboratory, technical workshops… discover all our educational workshops, which serve as genuine technical facilities for learning in real-world conditions.

What next?

Further study

Professional Bachelor's degrees (production, commerce or management of plant spaces)

Course offered at the Genech Institute

career prospects

Direct entry into horticultural production professions:

plant nursery
market gardener
arborist
horticulturist
flower grower

Also possible in marketing:

garden centre
florist's
commercial services of specialist companies

Information

practices

Fees and bursaries

Prices*

External: from €72.30 a month
Day pupil: from €179.20 per month
In-house: from €320.40 per month

* Base rate including family contributions and/or meals and/or accommodation depending on the learner's status. Additional fees not included. Payable over 10 months.

Find the breakdown of training costs on our dedicated page

Bursaries: visit our dedicated page to find out about available financial assistance.

Target audience

Students from 3rd wishing to pursue a career in plant-based industries
Young people interested in horticultural production, market gardening and specialised crops
People motivated by working outdoors and in contact with living things

Prerequisite

Admission after a Year 9 class
Interest in agriculture, plants and the environment
A taste for practical, hands-on, outdoor work

Access conditions

Pre-enrolment can be done from November, via an appointment with the Headteacher of the Vocational Lycée. This is an opportunity to clarify the information received and to complete the administrative file.

Assessment methods

Continuous assessment and final exams after the three years of training.

Work placement periods are the subject of a portfolio, which the student must present as part of the exam.

Accessibility for individuals
disabled

Premises: Fire safety regulations for public buildings (ERP) – Premises accessible to people with reduced mobility
Possible academic guidance and adaptation, mentored by a disability officer