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Plants and Horticulture

BTSA in Plant Industries: Food, Ornament and Environment

Level 5

Duration2 years

Level

Post-A-Levels

Pre-registration

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Plants and Horticulture

BTSA in Plant Industries: Food, Ornament and Environment

Level 5

Duration2 years

Level

Post-A-Levels

Inscription

Contact us

School route
Genech site

More information on the network's website:

The training

Level 5 State Diploma, issued by the Ministry of Agriculture and Food Sovereignty. Registered in the RNCP under number 36773.
Objectives

The BTS Plant Industry provides training in essential skills for the production and management of various crops: market gardening, fruit, vegetables, ornamental plants (cut flowers and foliage, potted or bedding plants, bulbs, trees and shrubs), young plants (ornamental nurseries, fruit and vegetable plants), seeds, as well as perfume, aromatic, medicinal and condiment plants.

Year 1

Semester 1:

  • Unit 1.1: Expressing one's opinion in a social debate while explaining the issues
  • Module 1.2: Designing and organising a specialist crop production system

Semester 2:

  • Unit 2.1: Managing teams and applying the QSE approach in a specialised plant business
  • Module 2.2: Managing production system consistency to meet societal challenges
  • Module 2.3: Managing and coordinating technical itineraries in a specialised cropping system

Year 2

Term 3:

  • UE 3.1: Entrepreneurship, seizing regional opportunities and communicating in English
  • UE 3.2: Assessing the performance of the cultivation system and its environment
  • UE 3.3: Leading a project to implement an action plan for technical change
  • UE 3.4: Measuring and sharing the sustainability of the production system

Term 4:

  • UE 4.1: Designing and supporting a strategic project for an agricultural enterprise
  • UE 4.2: Integration into the workplace and resource management

Unité facultative : Valoriser les acquis d’un engagement étudiants

The specific EIL for the BTSA MV:

  • Feasibility study on the processing of one or more horticultural products with a view to their commercialisation in a defined context

School

A work placement lasting 12 to 16 weeks, 10 of which must take place during term time.

Possible locations:

  • Market gardening, fruit-growing, arboriculture or nursery businesses
  • Organisations involved in experimentation, plant breeding, selection or advisory services in the field of specialised crop production
  • Garden centres
  • Learning by doing : maîtrise des gestes techniques (semis, bouturage, taille, greffage, piégeage biologique, culture in vitro, outils manuels et motorisés) et conduite de cultures conventionnelles et biologiques (permaculture, maraîchage, pépinière, arboriculture, floriculture…).
  • Connaître les plantes et produire durablement : découverte de leurs usages alimentaires, ornementaux et environnementaux, pratiques respectueuses de l’environnement, recherche de solutions écologiques et utilisation d’outils de planification des cultures.
  • A strong link with the world of work : travail en équipe, découverte d’entreprises variées en France, en Belgique et aux Pays-Bas, participation à des salons professionnels (SIVAL…), voyages d’études (Pays-Bas, bassin angevin) et stages en exploitation, centre d’expérimentation ou de création variétale.
  • Des compétences numériques professionnelles : initiation aux logiciels professionnels et aux outils numériques du secteur.
  • Un accompagnement vers l’insertion professionnelle : stage dating, simulations d’entretiens d’embauche, semaine interfilière favorisant les échanges et le partage d’expériences, sensibilisation à la santé et à la sécurité au travail.
  • Des possibilités de poursuite d’études : module Forma+ pour préparer l’entrée en école d’ingénieurs.
  • Des options et certifications complémentaires : mécanique, soudure, TOEIC, pilotage de drone, formation de piégeur, sport universitaire, certificat Voltaire…
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Our strengths

Three complementary campuses (Genech, Lesquin, Bavay), welcoming halls of residence, a vibrant student life and unique learning environments.

Find out all about the support available on our dedicated page:

Find out all about our international activities on our dedicated page:

Farm, greenhouses, laboratory, technical workshops… discover all our educational workshops, which serve as genuine technical facilities for learning in real-world conditions.

What next?

career prospects

  • Crop production manager in market gardening (organic or conventional), in a nursery, in
    floriculture or arboriculture
  • Advisory technician within production companies, cooperatives or technical institutes
  • Experimental technician
  • Technical sales representative in garden centres or the agricultural supplies sector

And also:

Business startup: organic market gardener, horticulturist, plant nursery owner

Information

practices

Prices*

  • Non-resident student: from €156 per month
  • Student residing at the Institute: from €342 per month

* Basic rate including family contributions and/or meals and/or accommodation depending on the student's status. Additional fees not included. Payable over 10 months

Find the breakdown of training costs on our dedicated page

Bursaries: visit our dedicated page to find out about available financial assistance.

Read the terms and conditions of sale

People wishing to work in plant production, horticulture or advisory services.

  • Holding at least a degree in Level 4 (A-level)
  • Interest in plants, the environment and science
  • Analytical skills, organisation and teamwork
  • Applicants apply via the Parcoursup platform
  • Admission based on academic record (grades + motivation)

Continuous assessment certification exams

  • Premises: Fire safety regulations for public buildings (ERP) – Premises accessible to people with reduced mobility
  • Possible academic guidance and adaptation, mentored by a disability officer
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